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N-PHENYL-1-NAPHTHYLAMINE | ICSC: 1113 |
N-(1-Naphthyl)aniline N-Phenyl-alpha-naphthylamine C16H13N / C10H7NHC6H5 Molecular mass: 219.30 RTECS # QM4500000 ICSC # 1113 |
TYPES OF HAZARD/ EXPOSURE |
ACUTE HAZARDS/ SYMPTOMS |
PREVENTION |
FIRST AID/ FIRE FIGHTING |
FIRE |
Combustible.
Gives off irritating or toxic fumes (or gases) in a fire.
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NO open flames.
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Powder, water spray, foam, carbon dioxide.
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EXPLOSION |
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In case of fire: keep drums, etc., cool by spraying with water.
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EXPOSURE |
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AVOID ALL CONTACT!
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Blue lips or finger nails.
Blue skin.
Confusion.
Convulsions.
Dizziness.
Headache.
Nausea.
Unconsciousness.
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Local exhaust or breathing protection.
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Fresh air, rest.
Refer for medical attention.
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MAY BE ABSORBED!
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Protective gloves.
Protective clothing.
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Remove contaminated clothes.
Rinse skin with plenty of water or shower.
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Face shield.
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First rinse with plenty of water for several minutes (remove contact lenses if easily possible), then take to a doctor.
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(See Inhalation).
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Do not eat, drink, or smoke during work.
Wash hands before eating.
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Rinse mouth.
Refer for medical attention.
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SPILLAGE DISPOSAL | STORAGE | PACKAGING & LABELLING | ||
Sweep spilled substance into sealable containers.
Carefully collect remainder,
then remove to safe place.
Do NOT let this chemical enter the environment
(extra personal protection: P2 filter respirator for harmful particles).
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Well closed.
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SEE IMPORTANT INFORMATION ON BACK | ||||
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N-PHENYL-1-NAPHTHYLAMINE | ICSC: 1113 |
I M P O R T A N T D A T A |
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PHYSICAL PROPERTIES |
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ENVIRONMENTAL DATA |
The substance is very toxic to aquatic organisms.
In the food chain important to humans, bioaccumulation takes place, specifically in fish.
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N O T E S | ||||
Depending on the degree of exposure, periodic medical examination is indicated.
Specific treatment is necessary in case of poisoning with this substance; the appropriate means with instructions must be available.
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ADDITIONAL INFORMATION | |||||
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